We absolutely loved this curry served on top of fluffy white rice. Yum! You can also use Shemin’s Thai Green Curry Paste or Shemin’s Thai Red Curry Paste.
4
Medium
Medium Our multi-award winning paste will be your new secret when it comes to Indian cooking.
800ml coconut milk
100g Shemin’s Thai Green Curry Paste or Shemin’s Thai Red Curry Paste
800g braising steak
4 tbsp lime juice
3 tbsp fish sauce
2 green chillies deseeded and sliced (optional)
1/2 tsp salt
3 tbsp fresh basil, chopped
3 tbsp coriander leaves, chopped
shredded coconut to garnish (optional)
freshly cooked rice to serve
Tips:
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All the products I have bought from Shemin's have been fabulous! I love them!
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Have been using your Shemins since you started selling all the pastes ! Never been disappointed !! Delicious every time , many thanks for them all , they are really…
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Love your pastes, love your Graham Masala, love your videos, love the personal touch of your staff, love it all. You have changed my cooking too after years of trying…
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Love your products and website
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Always great curry paste
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Easy to ise
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