6
Chilli Free
2 tbsp olive oil
2 onions, chopped
3 carrots, diced
3 stalks celery, diced
50g Shemin’s Indian Curry Paste (Mild, Medium, Hot or Chilli-Free)
1 tsp Shemin’s Garam Masala
1.5L vegetable stock or water
200g red lentils rinsed until the water runs clear
1 400g tin chickpeas, drained
1 400g tin cannellini beans
1 400g tin chopped tomatoes
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Verified curry lover
No Feedback. Just testing.
Verified curry lover
All the products I have bought from Shemin's have been fabulous! I love them!
Verified curry lover
Have been using your Shemins since you started selling all the pastes ! Never been disappointed !! Delicious every time , many thanks for them all , they are really…
Verified curry lover
Love your pastes, love your Graham Masala, love your videos, love the personal touch of your staff, love it all. You have changed my cooking too after years of trying…
Verified curry lover
Love your products and website
Verified curry lover
Always great curry paste
Verified curry lover
Easy to ise
Verified curry lover
Love the curry pastes, especially the Massaman one. Pity it is out of stock right now. Pam Geldenhuys ****@yahoo.com
Verified curry lover
I love your curry paste - it's the best!!
Verified curry lover
Excellent company to deal with, will continue recommending their wonderful products
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